Posted inApril 16, 2007: Phoenix Falling?

Imagine

Freshmen are staring at a poem. This is a strange and frightening thing. Through the windows, we are painted briefly in changeable light. Late-winter weather swirls up the Columbia Gorge, reminding Portland of its place in this big world. It’s a beautiful moment, somehow poignant. Should be good for poetry. Yet I know that some […]

Posted inOctober 11, 2004: The First Family of Western Conservation

University gets smart about food

In May 2003, two environmental studies graduate students at the University of Montana in Missoula teamed up with the university?s Dining Services, a $2.5 million-per-year business, to start the Farm to College program. Since then, the efforts of Crissie McMullan and Shelly Conner have made large-scale local food purchasing a reality: The university has bought […]

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